@Article{ RAMIREZ_LOPEZ-PEDROSA_ROS_MATAIX_Gil:31-39,

author = { MARIA CARMEN RAMIREZ TORTOSA and J. M. LOPEZ-PEDROSA and E. ROS and FRANCISCO JOSÉ MATAIX VERDU and Ángel Gil Hernández } ,

title = { OLIVE OIL- AND FISH OIL-ENRICHED DIETS MODIFY PLASMA LIPIDS AND SUSCEPTIBILITY OF LDL TO OXIDATIVE MODIFICATION IN FREE-LIVING MALE PATIENTS WITH PERIPHERAL VASCULAR DISEASE: THE SPANISH NUTRITION STUDY },

journal = { THE BRITISH JOURNAL OF NUTRITION },

year = { 1999 },

volume = { 82 },

issn = { 0007-1145 },

pages = { 31-39 },

}