@Article{ Battino-_Forbes-hernández_Gasaparrini_Afrin_Cianciosi_Zhang_Manna_Reboredo-rodriguez_VARELA_QUILES_Mezzetti_BOMPADRE_Xiao_Giampieri-:893-920,

author = { Maurizio Battino- and Tamara Y. Forbes-hernández and Massimiliano Gasaparrini and Sadia Afrin and Danila Cianciosi and Jiajiao Zhang and Piera P. Manna and Patricia Reboredo-rodriguez and ALFONSO VARELA LÓPEZ and JOSE LUIS QUILES MORALES and Bruno Mezzetti and STEFANO BOMPADRE and Jianbo Xiao and Francesca Giampieri- } ,

title = { Relevance of functional foods in the Mediterranean diet: The role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases },

journal = { Critical Reviews in Food Science and Nutrition },

year = { 2019 },

volume = { 59 },

pages = { 893-920 },

}